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Country Projects

The Resilient Food Systems programme consists of 12 country projects located in sub-Saharan Africa.

Explore each country project below to learn more about how we are promoting the integrated management of land, water, soil and trees to improve smallholder food security while generating global environmental benefits.

Burkina Faso

IFAD

Participatory Natural Resource Management and Rural Development Project (Neer-Tamba Project)

Burundi

FAO

Support for Sustainable Food Production and Enhancement of Food Security and Climate Resilience in Burundi's Highlands

eSwatini

IFAD

Climate-Smart Agriculture for Climate-Resilient Livelihoods (CSARL)

Ethiopia

UNDP

Integrated Landscape Management to Enhance Food Security and Ecosystem Resilience

Ghana

World Bank

Sustainable Land and Water Management Project (SLWMP)

Kenya

IFAD

Upper Tana Nairobi Water Fund (UTNWF)

Malawi

IFAD

Enhancing the Resilience of Agro-ecological Systems Project (ERASP)

Niger

IFAD

Family Farming Development Programme (ProDAF)

Nigeria

UNDP

Integrated Landscape Management to Enhance Food Security and Ecosystem Resilience in Nigeria

Senegal

IFAD, UNIDO

Agricultural Value Chains Resilience Support Project (PARFA)

Tanzania

IFAD

Reversing Land Degradation trends and increasing Food Security in degraded ecosystems of semi-arid areas of central Tanzania (LDFS)

Uganda

FAO, UNDP

Fostering Sustainability and Resilience for Food Security in Karamoja sub-region

Country Projects Burkina Faso Burundi eSwatini Ethiopia Ghana Kenya Malawi Niger Nigeria Senegal Tanzania Uganda

Regional Hub Project Themes Agroforestry & Reforestation Gender Integrated Water Resource Management Knowledge & Learning Monitoring & Evaluation Rural Extension & Capacity Development Science, Policy & Institutions Sustainable Land Management Value Chains & Market Access

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